Sunday, 10 July 2016

HomeCook X Prawn risotto

林生又下廚了,今次的prawn risotto大有進步。佢睇完《煮角》,跟著做,個湯是連蝦殼一齊打碎,真係香濃好多!!還有係MeatSmith買的porterhouse steak on bone和lamb ribs,呵呵!太好食吧!!塊扒超香的牛油香!!

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